| BEEF AND CORN PIE Brown in a skillet 1 pound lean ground beef 1 medium onion chopped Drain - then add 1 can whole kernel corn 1 cup spaghetti sauce 1 small green pepper, chopped 1/2 teaspoon red pepper CORN MEAL CRUST 1 cup flour 1/4 cup yellow cornmeal 1/4 teaspoon salt 1/3 cup margarine (soft) 3 to 4 tablespoons water Mix flour, cornmeal and salt. Stir in margarine and enough water to make a soft dough. Roll out and place in a 9 X 1 1/2 inch pie dish Bake for 25 minutes in 350 degree oven for about 25 minutes Top with grated cheese and return to oven for about 5 minutes to melt cheese. Serves 6-8 |