| CRANBERRY BARS Preheat oven to 350 F. Recipe requires one 9x13 inch baking pan. 1 ½ cups flour 1 teaspoon baking powder 1 cup brown sugar, packed ¾ cup butter or margarine 1 ½ cups quick-cooking rolled oats 1 can whole or jellied cranberry sauce In a large bowl, combine flour, baking powder, sugar and oats. Cut in butter until crumbly. Pat 2/3 of the mixture into pan. Spread with cranberry sauce. Sprinkle with remaining crumb mixture. Bake 30 to 35 minutes. Cool and then cut into bars. Makes about 2 dozen. |
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