| STARLIGHT CAKE Preheat oven to 350 F. Recipe requires two greased and floured 9 inch round cake pans. 3 eggs ½ cup vegetable shortening 1 teaspoon vanilla 1 ½ cups white sugar 1 cup milk 2 cups white flour 3 ½ teaspoons baking powder 1 teaspoon salt In a large glass bowl, beat eggs, shortening, vanilla and sugar together then add milk and dry ingredients. Beat together until all the lumps are dissolved and batter is light and cream-colored. Pour batter into cake pans. Bake 40 to 45 minutes until golden brown or top springs back when touched lightly in the center with your finger. |
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