|
LAURA'S MOM'S CHEESECAKE In a blender, combine: 2 eggs 2 tsp. vanilla 3/4 t. almond extract 1 c. cottage cheese ½ cup sugar or ¾ cup honey Blend together until smooth. To blender contents, add in small chunks: 1 (8 oz.) package cream cheese Blend each chunk until smooth, then add next one. Pour into: Graham cracker crust Bake at 300 F. for 35 minutes. Once cool, refrigerate for 2-3 hours. |
|